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Saturday, May 19, 2012

Follow the Honey...

Here's a sneak-peek at May's latest fermentation endeavor... honey mead!


4 comments:

  1. Are you making mead??

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  2. We are!! May got the book "Wild Fermentation" by Sandor Katz, and we've been fermenting our way through it! :)

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  3. Wow! I never thought of alcoholic honey as of your typical macro beverage :-DD (Macromagician - have trouble with the comments..)

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  4. nevermind - it DID work :-p

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