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Thursday, February 19, 2015

nishime - root veggies

greetings, snackers!  please bear with me 
while i figure out what the latest iteration of 
this blog is going to look like.  i've got lots of 
new recipes and techniques to share, but in 
the meantime… please see below for some 
wintery goodness!

NI  -  SHI  -  ME
toasty root veggies

i like to cook this dish when i feel like a space
cadet.  it really centers and grounds the mind.
plus, it's a great way to use up all of the odd
root and round veggies floating around your
vegetable drawer!

i used lotus root to strengthen my lungs and large
intestines during the changing seasons, available at
your local asian grocery store. the lotus root grows
underwater in soft mud while the beautiful flower
blooms on the surface.

fair warning, this is a CRAZY looking vegetable.




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